Regina graduated from Brooklyn College in June of 2015, where she obtained her Bachelors of Science in Business Management and Finance. After graduating, she was accepted into the Disney College Program and was able to be a part of Disney’s unique culture and diverse community. While being in the program, she was able to create magical moments for children and families! When she moved back to NYC, Regina pursued her love for cooking and graduated with a diploma in Culinary Arts and received a leadership award at the Institute of Culinary Education in 2019. She then launched her first food business called “Oohlam” in 2021. While working at The Sensory Studio, Regina hopes to continue helping children and their families achieve their goals and milestones.